Vesicles transport newly synthesized proteins to the Golgi apparatus. After the Golgi apparatus modifies the proteins, vesicles transport the modified proteins to the cell membrane, where they are released.
Hope this helps!
-Payshence
When the swimmer is unable to take in enough oxygen for the sprint, the ATP (Adenosine triphosphate) will be compromised. In such conditions, the body will use anaerobic respiration to produce the ATP. Anaerobic respiration takes place in the absence of oxygen. It used the electron acceptors in place of the oxygen in the respiratory cycle. The amount of the ATP produced is, however, less in anaerobic respiration.
Hence, the answer is 'Option C - Anaerobic respiration would be used to produce small amounts of ATP in the absence of oxygen'.
Virus: an infective agent that typically consists of a nucleic acid molecule in a protein coat, is too small to be seen by light microscopy, and is able to multiply only within the living cells of a host.
Bacteria: a member of a large group of unicellular microorganisms which have cell walls but lack organelles and an organized nucleus, including some which can cause disease.
Fungi/fungus: any of a group of spore-producing organisms feeding on organic matter, including molds, yeast, mushrooms, and toadstools.
Protozoa: a phylum or group of phyla that comprises the single-celled microscopic animals, which include amoebas, flagellates, ciliates, sporozoans, and many other forms. They are now usually treated as a number of phyla belonging to the kingdom Protista.
Earth’s global temperature has changed greatly in the past hundreds of years. This is due to how much energy the planet is receiving from the sun and how it radiates back. Another cause is humans, due to deforestation, burning of fossil fuels, pollution, etc.
I am pretty sure the answer is increase and increase. Because enzymes are affected by changes in pH. The most favorable pH value - the point where the enzyme is most active - is known as the optimum pH. Extremely high or low pH values generally result in complete loss of activity for most enzymes.
