Answer:
After you swallow, peristalsis pushes the food down your esophagus into your stomach. Stomach. Glands in your stomach lining make stomach acid and enzymes that break down food. Muscles of your stomach mix the food with these digestive juices.
Explanation:
The plasma membrane of the enveloped alga cell serves as the source of the apicoplast's second outermost membrane.
<h3>Where did all chloroplasts come from?</h3>
Chloroplasts were first established in eukaryotes through an endosymbiotic relationship with a cyanobacterium; they later spread through the evolution of eukaryotic hosts and the subsequent engulfment of eukaryotic algae by formerly nonphotosynthetic eukaryotes.
<h3>How did eukaryotic cells develop mitochondria and chloroplasts?</h3>
Chloroplasts and mitochondria most likely developed from engulfed bacteria that once existed as autonomous organisms. An aerobic bacterium was eventually swallowed by a eukaryotic cell, which later established an endosymbiotic bond with the host eukaryote and gradually transformed into a mitochondrion.
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Fluffing creates a pocket of air near the bird that acts as insulation.
Answer:
More mitochondria in athlete's muscle cells.
Explanation:
There is a significant difference in the muscle cell of an Olympic athlete as compared to an average adult because Olympic athlete has more number of mitochondria present in their muscles cells as compared to muscle cell of an average adult. The main reason for this is that Athlete performs harder activities so they required more energy to do their activities so their muscles cells have large number of mitochondria to provide more energy for their activities.
