Answer:
Explanation:
Organisms from the same genus must have features that can make them part of a same group like anatomic features, however if the organisms cannot produce fertile offspring if they interbred each other they are not from the same species.
Answer:
it's both A and B for your answer
Explanation:
<u>both</u> genders can get this disease since it's being past down to their children or offspring, some may get that gene and some might not.
Answer:
Today most people in developed countries have a scarcity of food sources.
Answer: <em>D. Causes an accumulation of lipids in brain cells</em>
Explanation:
Tay-Sachs disease is caused by a genetic mutation in the <em>HEXA</em> gene. It is an autosomal recessive disease that causes the mutation on an enzyme, which metabolizes <em>GM2 Ganglioside</em> in nerve cells, this leads to a build-up of the molecule in brain cells. At the moment there is no cure for the disease, only support treatment is available.
The deer eats grass, the percentage of energy will the deer acquire from the grass will be dependent on the food chain then the accurate solution is 10 percent.
- In a food chain, the simplest 10 percent of the strength is transferred from one trophic stage to another.
- The grass is the manufacturer and the deer is the number one consumer, so, whilst the deer eats the grass, it acquires 10 percent of the entire strength of the grass. Rest strength is dissipated withinside the surroundings thru the metabolic tactics taking location withinside the grass.
<h3>What is the position of deer in the food chain?</h3>
The 2nd trophic stage includes organisms that consume the producers. These are known as number one purchasers or herbivores. Deer, turtles, and plenty of varieties of birds are herbivores. Secondary purchasers consume the herbivore.
Thus it is clear that 10 percent of energy will the deer acquire from the grass.
To know more about energy levels refer to link ;
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