The answer is <span>B. contains enzymes that begin the breakdown of proteins.
Saliva is watery substance secreted by salivatory glands. <em>It cleanses the mouth</em> and maintenance oral hygiene. <em>It moistens the food</em>, so the created food bolus could easier pass into the esophagus. It also <em>carries food chemicals to taste receptors</em> so they can be tested. It contains enzymes involved in the food digestions. Some of them are amylase, which begins the breakdown of the starch, and lipase, which begins the breakdown of triglycerides. <u>There are no enzymes in the saliva that break down proteins</u>.</span>
Answer:
The reactants for photosynthesis are light energy, water, carbon dioxide and chlorophyll, while the products are glucose (sugar), oxygen and water.
Explanation:
Water and carbon dioxide are reactants for photosynthesis. Chlorophyll captures sun's light energy and then plants chemically combine this with water and carbon dioxide to make glucose (sugar) and oxygen.
The original roots of dodder usually die. As a parasitic plant that cannot produce its own chlorophyll, it breaks away from its root system as the roots has no apparent root cap nor apical meristems. Hence the "root" is not performing its very function of water and nutrient uptake. It then produces haustoria, a root-shaped fungi which penetrates host plant which makes the dodder parasitic.
Answer:
is it vegetative division and meiosis hopes this right
Explanation:
Answer:
Si no es posible refutarla, dicha teoría queda «corroborada», pudiendo ser aceptada provisionalmente, pero no verificada; es decir, ninguna teoría es absolutamente verdadera, sino a lo sumo «no refutada».
Explanation:
Si no es posible refutarla, dicha teoría queda «corroborada», pudiendo ser aceptada provisionalmente, pero no verificada; es decir, ninguna teoría es absolutamente verdadera, sino a lo sumo «no refutada».
