Answer:
<u>would increase, population, and chances of getting more food for survival.
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Explanation:
By the increase in secondary consumers, that would give more food and energy and the ease of finding food for the tertiary consumers, which will give more energy for activities and therefore sexual activity can no longer be lacking the energy barrier, and due to that the population of tertiary consumers increases, eventually leading to the same effect and increase in Quaternary consumers.
Answer:
Saliva lubricates and moistens these food particles
Explanation:
As teeth help to break down large pieces of food into lots of smaller pieces, saliva is released and mixes with the smaller food pieces. Saliva lubricates and moistens these food particles such that a ball-like mixture of food and saliva that is known as a bolus is formed, which can then be easily swallowed.
Answer:
Single-cell organisms
Explanation:
In 1735, Linnaeus introduced a classification system with only two kingdoms: animals and plants. Linnaeus published this system for naming, ranking, and classifying organisms in the book "Systema Naturae". In the epoch that Linnaeus created this system, single-cell organisms such as bacteria and protists were almost unknown. In 1866, E. Haeckel added a category including both bacteria and protozoa, thereby adding a category formed by single-cell organisms (different from animals and plants). During the 1900-1920 period, bacteria were classified as a separated kingdom named 'prokaryotes'. The current three-domain classification system was introduced by C. Woese in 1990. In this system, all forms of life are divided into three different domains: archaea, bacteria, and eukaryote domains (this last composed of protists, fungi, plants and animals).
If you look at two species in their embryogenic stage. their bones and their forms look similar and you can differentiate too.
if you look at a fish and a human...
humans wont have the the fins protruding in the fishes embryo, showing how different they are. <span />