The correct answer should be D.) Declines in poisonous, non-edible mushroom species in cool climates. Although question B does provide evidence that Global warming could be the cause of the declines, it still doesn't disprove the theory that overharvesting could be the cause as well. Question C could be caused by a number of things, such as deforestation, a local change in climate, removal of agricultural pests, ect. Question A supports the hypothesis that overharvesting is the cause of the decline, instead of disproving it. Hope this helped!
No. all lipids r semi-solid, like room temp. butter..
Answer:
where is the video please show its
<span>The gustatory sense is dependent on B. chemical stimulation.
Gustatory sense is the taste sense - so different types of chemicals found in the food we eat or the liquids we drink make an impact on our taste sense, which is why we can feel different types of flavors. </span>
Well Its basically destroying whatever habitat had formed there. Anything living on the surface of the grace would be dead. Bees would now longer visit since there is a cut in pollen count. The only organisms the yard might support well them
