The factors to consider when planning food for invalid and convalescent are Time available, budget, allergies, food dislikes, availability of foods.
<h3>Who is a convalescent?</h3>
A convalescent is an individual that just recovered from an illness while and invalid is an individual that is weakened due to an injury or an ongoing illness.
When preparing a meal for both the invalid and convalescent the following factors should be considered:
- Time available: Time for preparation of food should be considered as this may affect the duration of their medication.
- Budget: The meal should be planned based on the money available.
- Allergies: The food should be devoid of any form of constituents that may cause allergies.
Learn more about an invalid here:
brainly.com/question/1833835
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<h2>Answer:</h2>
<u>Natural gas is indoor pollutant</u>
<h2>Explanation:</h2>
From the options given above smog and vehicle exhaust are outdoor pollutants. Oxygen is not a pollutant at all. The only option left is natural gas. When we cook food or use heaters we use natural gas so the burning of natural gas pollutes the indoor environment that is why we can say that natural gas is indoor pollutants.
Answer:
I think is C because if use clean instruments you avoid infections.
The correct answer from the choices listed above is option B. If the biceps were attached to the top and bottom of your humerus, then you would not be able to pull your forearm up toward your shoulder. Hope this answers the question. Have a nice day.<span>
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Answer:
55 since adding all the numbers in but in rl its 161 calories
