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adell [148]
3 years ago
5

you are attemping to identify two mystery metals. explain what properties would be helpful be helpful in identifying them and ho

w they would aid in identifiction of the metals
Biology
1 answer:
Viefleur [7K]3 years ago
4 0
You would look for the chemical and physical properties because by identifying what properties those metals fit into it is easier to compare and contrast what metal they are
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figure 6 DNA, which is made up of atoms of nonmetals, is essential to life. list at least two other substances essential to life
kow [346]

Answer:

Glucose

Oxygen gas

Explanation:

Glucose is a non-metallic carbohydrate substance. It is the monomeric unit of the digestion of complex carbohydrate.

This compound is very important to all lives. The energy needed to power the activities in the body are derived from the compound.

It is made up of carbon, hydrogen and oxygen atoms.

Also, oxygen gas is used by animals for their metabolic processes. The gas combines with glucose to release chemical energy for use in the body. This molecule is purely made up of two atoms of oxygen that are covalently bonded together.

Anytime we breathe, we take in oxygen for use in our body

7 0
3 years ago
(I couldn't find science)
Andreyy89
The statement about a dichotomous key is true is 2
6 0
3 years ago
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Which substance is oxidized during cellular respiration?
Vikentia [17]
<span>nicotinamide adenine dinucleotide + hydrogen  hope this helped :))

</span>
3 0
4 years ago
Which of the following statements is true of enzymes?
sasho [114]
I Think it’s b or d I hope it helps ya
8 0
3 years ago
Many foods, for example, bacon and salt cod, are preserved with high concentrations of salt applied to the outside of the meat.
Rama09 [41]

High concentrations of salt can inhibit the growth of bacteria by causing the bacteria to shrink because water leaves the bacterial cell.

<h3>What is a Hypertonic solution?</h3>

This is defined as a type of solution which has a large amount of particles which are dissolved thereby making it have a high concentration.

High concentrations of salt applied to the outside of the meat means it is hypertonic and therefore causes the bacteria to shrink because water molecule leaves the cells thereby destroying their structure preventing metabolic reactions from occurring which leads to their death.

Read more about Hypertonic solution here brainly.com/question/24566077

#SPJ1

8 0
2 years ago
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