Different combinations of amino acids give different properties to proteins. Therefore, the main feature that should be used in distinguishing proteins from each other is the amino acid sequence of proteins. However, proteins can be distinguished by their size and the biochemical properties as well.
Answer:
1. Medial collateral ligament, lateral collateral ligament, anterior cruciate ligament and posterior cruciate ligaments.
2. Chondromalacia patellae
Explanation:
The knee is a ginglymus that connects the thigh to the leg. It is the largest joint in the human body, that plays a vital role in the horizantal and the vertical movement of the body.
There are <u>four ligaments</u> of knee joint, that joins the femur to the tibia and also provides stability by limiting movement. They are: <u>medial collateral ligament, lateral collateral ligament, anterior cruciate ligament and posterior cruciate ligaments.</u>
Chondromalacia patellae is a medical condition that includes inflammation of the cartilage on the posterior aspect of the patella, which leads to softening of the cartilage.
Answer:
The correct answer is : due to the hydrogen ions reacts and release high amount of energy with the strong acid.
Explanation:
Diluted acids are more corrosive then undiluted due to the presence of more H+ ions than the undiluted acids. The More the H+ ions are added the more corrosive the acid is.
When water is mixed with strong acid the hydrogen ions reacts with acid ions and a exothermic reaction takes place that release high amount of energy which boils violently, to avoid any accident it is advised to lab workers to wipe if any splash self before washing.
Thus, the correct answer is : due to the hydrogen ions reacts and release high amount of energy with the strong acid.
