5. Convert 23.92inHg to bar

Consider an electron with charge âˆ’eâˆ’e and mass mmm orbiting in a circle around a hydrogen nucleus (a single proton) with cha

PtichkaEL [24]

Answer:

Explanation:

The net force on electron is electrostatic force between electron and proton in the nucleus .

Fc = $\frac{1}{4\pi\epsilon} \times \frac{e\times e}{r^2}$

This provides the centripetal force for the circular path of electron around the nucleus .

Centripetal force required = $\frac{m\times v^2}{r}$

So

$\frac{m\times v^2}{r}=\frac{1}{4\pi\epsilon} \times \frac{e\times e}{r^2}$

$v^2=\frac{e^2}{4\pi \epsilon m r}$

$v=(\frac{e^2}{4\pi \epsilon m r})^{\frac{1}{2} }$

5 0

3 years ago

An ideal gas is contained in a cylinder with a volume of 5.0x102 mL at a temperature of 30°C and a pressure of 710. Torr. The ga

Scorpion4ik [409]

Answer:

51207 torr is the new pressure of the gas

Explanation:

We can solve this question using combined gas law that states:

P1V1T2 = P2V2T1

Where P is pressure, V volume and T absolute temperature of 1, initial state and 2, final state of the gas

Computing the values of the problem:

P1 = 710torr

V1 = 5.0x10²mL

T1 = 273.15 + 30°C = 303.15K

P2 = ?

V2 = 25mL

T2 = 273.15 + 820°C = 1093.15K

Replacing:

710torr*5.0x10²mL*1093.15K = P2*25mL*303.15K

3.881x10⁸torr*mL*K = P2 * 7.579x10³mL*K

P2 = 51207 torr is the new pressure of the gas

4 0

3 years ago

7. Explain how magnetic potential energy can be transformed into kinetic energy. (1 point)

Arisa [49]

The potential energy by the magnetic field can turn into kinetic energy once the field is moving from the S pole to the N pole when it reaches the N pole it is potential energy when it exits the S pole it is kinetic energy.

5 0

2 years ago

As a cooking method, braising is valued for its A. ability to retain flavor. B. quickness and convenience. C. ability to create

SSSSS [86.1K]

Answer: Option (A) is the correct answer.

Explanation:

Braising means first of all fry a dish slightly and then cook it slowly in a closed vessel or dish. The vessel is close so that the liquid present inside it does not evaporates.

Also, Braising is done to mix the flavors of different liquids or spices appropriately.

Thus, we can conclude that as a cooking method, braising is valued for its ability to retain flavor.

5 0

4 years ago

Read 2 more answers

When 1.00 g of boron is burned in o2(g) to form b2o3(s), enough heat is generated to raise the temperature of 733 g of water fro

Bas_tet [7]

Answer: For this problem, you would need to know the specific heat of water, that is, the amount of energy required to raise the temperature of 1 g of water by 1 degree C. The formula is q = c X m X delta T, where q is the specific heat of water, m is the mass and delta T is the change in temperature. If we look up the specific heat of water, we find it is 4.184 J/(g X degree C). The temperature of the water went up 20 degrees. 4.184 x 713 x 20.0 = 59700 J to 3 significant digits, or 59.7 kJ. Now, that is the energy to form B2O3 from 1 gram of boron. If we want kJ/mole, we need to do a little more work. To find the number of moles of Boron contained in 1 gram, we need to know the gram atomic mass of Boron, which is 10.811. Dividing 1 gram of boron by 10.811 gives us .0925 moles of boron. Since it takes 2 moles of boron to make 1 mole B2O3, we would divide the number of moles of boron by two to get the number of moles of B2O3. .0925/2 = .0462 moles...so you would divide the energy in KJ by the number of moles to get KJ/mole. 59.7/.0462 = 1290 KJ/mole.

7 0

4 years ago