Answer:
An electronic health record.(EHR)
Explanation:
The EHR, is a broader health information system which recorded both the normal traditional healthcare( hospitals and clinics) and the non -traditional healthcare.( e.g acupuncture, wellness information, patients behaviour and health education)
it is maintained by the patient , together with the health care providers.
it is both longitudinal and horizontal in its approach.
Answer:
A. Disease
Explanation:
Specifically heart disease
Unlike Static Stretching that is recommended for AFTER an exercise or athletic activity, Dynamic stretching can make a good warm-up before you are ready to preform. In dynamic stretching, you increase blood flow, increase the range of motion, and your joints get ready for movement. It focuses on different muscles.
Basically, doing dynamic stretching(which is moving your body while stretching), your body is prepared to move in actual athletic activity.
Talking about food safety or Danger zone, we are focusing on the critical temperature where food-borne bacteria grows faster and the range of danger zone is 39 °F to 140°F. After this, if food is not clean and cooks properly it may result in illness or foodborne diseases to the person who eats the food. Potential hazards foods are the following listed below:
1. Food rich in protein.
2. Food high in moisture
3. Food that is low in acidity
