Answer:
#1 Handle & Prepare Food Safely. Food can carry germs. ...
#2 Wash Hands Often. ...
#3 Clean & Disinfect Commonly Used Surfaces. ...
#4 Cough and Sneeze into a Tissue or Your Sleeve. ...
#5 Don't Share Personal Items. ...
#6 Get Vaccinated. ...
#7 Avoid Touching Wild Animals. ...
#8 Stay Home When Sick.
Explanation:
Answer:
canned goods may be recalled if they have high levels of Clostridium botulinum bacteria, which causes Botulism. Another example could be metal shavings from machines getting into a product, causing a physical hazard. Recalling food products with these hazards could be critical for consumer safety.
Explanation:
hope this helps
have an awesome day -TJ
Answer:
Carry your ID with emergency contact information and bring a small amount of cash and a cell phone with you, especially if walking alone. Stay alert by not talking on the phone as you walk and keeping the volume low on your headphones.
Explanation:
The greatest food value of potatoes is preserved when they are cooked by Select one:
b. pressure cooking
