Answer:
Yeah true
Explanation:
In non steroid hormones the secondary messenger is Ca2+, IP3( Inositol triphosphate ), or cyclic AMP.
Answer:
The human rectus abdominis muscle. costal cartilages of ribs 5-7 Xiphoid process of sternum. The rectus abdominis muscle, also known as the "abdominal muscle" or simply the "abs", is a paired muscle running vertically on each side of the anterior wall of the human abdomen, as well as that of some other mammals.
Explanation:
I really hope i helped! :)
Answer:
Renal corpuscle
Explanation:
The renal corpuscle is made up of a tangle of smaller blood vessels (glomerulus) that filters your blood and the Bowmans capsule.
A client is receiving somatropin. the nurse should monitor <u>Thyroid-stimulating hormone level </u>
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- Somatropin injections are used to treat growth hormone insufficiency in both adults and children. Growth hormone is a natural hormone produced by your body.
- Children with specific diseases that hinder normal growth and development can potentially benefit from somatropin injections to accelerate their growth.
- The U.S. Food and Medicine Administration (FDA) has licensed the drug somatropin for a number of conditions, but it is mostly used to treat growth problems in children and growth hormone insufficiency in adults.
- For the purpose of treating HIV-related cachexia or wasting in patients with the virus, somatropin is FDA-approved under the trade name Serostim.
- Somatropin may be used off-label to treat the lipodystrophy syndrome linked to HIV.
learn more about Somatropin here: brainly.com/question/26390479
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The statement indicating that 'Flat temperature solubility profile is preferred to avoid Ostwald ripening' is TRUE.
<h3>What is Ostwald ripening?</h3>
The expression 'Ostwald ripening' refers to the process observed in solids/liquids that modifies the non-homogeneous molecular structure.
For example, 'Ostwald ripening' describes how different crystals can dissolve, and then form redeposits.
Temperature is a factor that alters Ostwald ripening properties by influencing their interfacial energy.
Learn more about Ostwald ripening here:
brainly.com/question/15171697