There are many steps in designing and conducting a scientific experiment, but the main ones are a hypothesis, trials, step/procedures, and a conclusion/review
Answer:
Bread, beans, milk, popcorn, potatoes, cookies, spaghetti, soft drinks and corn etc.
Explanation:
Bread, beans, milk, popcorn, potatoes, cookies, spaghetti, soft drinks and corn etc are the main sources of carbohydrates. In these foods, carbohydrates are present in large amount which is a quick source of energy for us. The breakdown of carbohydrates starts from the mouth when the food mixes with saliva which contains an enzyme that starts breakdown of carbohydrates into micromolecules is called glucose that can be absorbed by our body for the production of ATP molecules.
ATP synthesization - Simple and complex lipids or carbohydrates are used to produce ATP through redox reactions. After the hydrolysis of complex carbohydrates, glucose and fructose are formed and the triglycerides are metabolized to form glycerol and fatty acids. ATP is then synthesized by oxidative phosphorylation and photophosphorylation during the energy production with in the living organisms. ATP production usually takes place in the mitochondria of the cell. The important pathways by which ATP is generated are glycolysis, the citric acid cycle (or the Kreb’s cycle), and the electron transport chain (or the oxidative phosphorylation pathway). In these three cycles of cellular respiration adenosine diphosphate (ADP) is converted to ATP and energy is released from molecules.
