I would say ( b ) because you need to see what you already know before the experience and then show how much you learned by doing another assessment after the experience
It’s not possible!! You should workout
Answer:
Norovirus.
Salmonella.
Clostridium perfringens.
Campylobacter.
Staphylococcus aureus (Staph)
Wash Your Hands. ...
Properly Handle Raw Animal Products. ...
Use Clean and Sanitized Utensils, Equipment, and Surfaces. ...
Use Food Before It Expires. ...
Keep Animals Away from Food and Food Preparation Areas.
Explanation: