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Nadya [2.5K]
3 years ago
14

What data could most likely be accurately replicated by other scientists?

Biology
2 answers:
kumpel [21]3 years ago
4 0

Answer:

c

Explanation:

lions [1.4K]3 years ago
3 0
I don't think it's A. Think of all the different colors, ages, and unique predetermined ( by environment and genes) physical abilities of mice. Not to mention the fur, which would hinder any observations made off of the animals' skin (physical appearance). There would be plenty of data, but it would be inaccurate data. Just like measuring a horse in hands (when all hands are different sizes), or like determining the distance between trees in steps ( when everyone has varying lengths of stride). C is the correct answer, as it is the only data which can be replicated. ( If one scientist measures in millimeters, then another scientist will be able to get the same results.) 
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Answer:A

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7 0
2 years ago
Why would your muscle cells switch to anaerobic respiration if it doesn't produce as much ATP?
ser-zykov [4K]

Answer:

Lack of oxygen

Explanation:

There are two mechanisms for energy production (glucose breakdown), aerobic and anaerobic. When adequate amounts of oxygen are present, aerobic mechanism is used. However, when there is insufficient oxygen, such as during exercise, the anaerobic mechanism is used.

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The process of lipid digestion begins even before you take your first bite of food. Just the smell of food can begin digestive j
ikadub [295]

Answer:

The given statements have been rearranged in the following order to depict the flow of events that account for lipid digestion in the human body:

  1. Mechanical digestion by chewing breaks food down.
  2. During digestion, gastric lipases break down fat into fatty acids and triglyceride molecules.
  3. Gastric lipase digests some triglycerides.
  4. The pancreas secretes gastric lipase into the small intestine, where the majority of fat digestion occurs.
  5. Lipid ­digesting enzymes from the pancreas break down the triglycerides into two free fatty acids and a monoglyceride.
  6. Lingual lipase is secreted from the pancreas and breaks down triglycerides.
  7. With the aid of pancreatic lipase, fats are further broken down into free fatty acids and monoglycerides.
  8. Products of fat digestion are packaged into micelles and transported to the enterocytes.

The process is started in the mouth. Action of the teeth physically breaks down the food and increases it surface area that allows for better access to it for the enzymes to carry out mechanical digestion. Gastric lipases are those in the stomach, most of the lipid digestion takes place in the small intestine with the help of enzymes secreted by the pancreas and the small intestine itself. After digestion, the final products are taken up by the lymphatic system.

Hope that answers the question, have a great day!

5 0
3 years ago
Which statement best describes the age of the seafloor?
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Which of the following is a benefit of increased flexibility? Better distribution of body composition. Improved cardiovascular e
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