Answer:
Nitrogen is the most commonly limiting nutrient in plants. Legumes use nitrogen fixing bacteria, specifically symbiotic rhizobia bacteria, within their root nodules to counter the limitation. Rhizobia bacteria convert nitrogen gas (N2) to ammonia (NH3) in a process called nitrogen fixation.
If i remember correctly it sends signals to your brain. hope that helps if not im sorry
The scientist should notice that the cancer cells have a <u>higher</u> rate of cell division and have a <u>lower</u> response to inhibiting factors. Cell groups that are cancerous should have a <u>lower</u> percent of cells in interphase than noncancerous cells.
Explanation:
The general characteristics of cancerous cells are defined by the ‘hallmarks of cancer’ like ‘enable replicative immortality, activate invasion and metastasis, resist cell death, evade growth suppressors’ etc. All these facts prove that they grow and divide at a higher rate and undergo uncontrollable mitotic cell division leading to proliferative invasion.
The cancerous cells also show low or no response to inhibiting factors like growth suppressors like p53, cyclins and other anti-tumor drugs.
The number of cancer cells in interphase is lower than noncancerous cells because interphase is a phase of cell growth, development and differentiation. Cancer cells undergo uncontrollable mitosis and more time is spent after the interphase to facilitate rapid cell division rather than growth or development.
The correct answer is letter B. the closer the star, the larger the Parallax angle. This is an illusion that is made through visual perspectives of observers of stars. A parallax can also be used to find the distance to the stars that are relatively close.
You eat the turkey sandwich on wheat bread with mayyonaise using your mouth the salivary gland produce a hormone to help your mouth chew and it breaking down into a pieces to ensure that it would be fit to your esophagus. then when the food enter on your esophagus a narrow long tube connected to your mouth a peristalsis a smooth tissue will help to narrow down the food towarda your stomach and then when the food reach your stomach your stomach undergo a series of reaction first your stomach breaking down the food into a little pieces and mixed it with a strong gastric juice to extract the proteins and the raw materials needed by your body (then it is different discussion for today) your stomach need to process your food up to 6 hrs of digestion after that the food will become a feces this will enter to the small intestine and to the rectum and then to the anus.
