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Drupady [299]
3 years ago
9

What is one characteristic that indicates the first passage is fictional while the second is non-fictional?

SAT
1 answer:
netineya [11]3 years ago
4 0

Answer:

D

Explanation:

Characters(Unless it says otherwise)  are all fictional, but the passage can present facts.

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Select the correct answer. what is the value of this limit? a. b. c. d. e.
dlinn [17]

The value of the limit expression \lim_{x \to 3} \sqrt{x^2 + 7} + 5 is 9, and it means that the function approaches 9, as x approaches 3.

<h3>How to evaluate the limit?</h3>

The limit expression is given as:

\lim_{x \to 3} \sqrt{x^2 + 7} + 5

This means that we determine the value of the function as x approaches 3.

So, we have:

Limit = √(3^2 + 7) + 5

Evaluate the square

Limit = √(9 + 7) + 5

Evaluate the sum

Limit = √16 + 5

Evaluate the square root

Limit = 4 + 5

Evaluate the sum

Limit = 9

Hence, the value of the limit \lim_{x \to 3} \sqrt{x^2 + 7} + 5 is 9

Read more about limits at:

brainly.com/question/14143957

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7 0
3 years ago
A food worker washes her hands before taking a torn package of dry pasta.
blsea [12.9K]

The hazard of the food worker that is most likely to make pasta unsafe to eat is;

A; Torn packaging fragments

Complete question is;

A food worker washes her hands before taking a torn package of dry pasta from the food storage area. She dumps the pasta In the stainless pot to cook.

What hazard is most likely to make pasta unsafe to eat?

A. Torn packaging fragments

B. Metal leaching from the pot

C. Pathogens from the worker’s hand

D. Soap residue from the worker’s hands

Food contamination can occur during packaging and storage of processed foods if the different quality standards that need to be followed are not observed.

Now, we are told that the package of dry pasta was torn before she put it into the stainless pot to cook. This means that ounce she washed her hands there is not likely to be any microbiological contamination but instead there will be chemical contamination that arises from fragments of the torn pasta package which could have entered inside it before putting into the cooking pot.

In conclusion, the hazard likely to have occurred to make the package unsafe to eat is called Torn packaging fragments.

Read more about food contamination at; brainly.com/question/12883271

6 0
3 years ago
What increases the frequency of adaptive mutations.
baherus [9]

Answer:

What increases the frequency of adaptive mutations? = hitch-hiking.

Explanation:

the mutator allele increases in frequency by hitch-hiking, thus facilitating the appearance of a second adaptive mutation

3 0
3 years ago
Identify the type of star that goes through these steps in their life cycles.
hram777 [196]

Sun can be formed in prostar, black hole, white dwarf, red gaint star and main sequence star

7 0
3 years ago
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Stroma plant? explain
Phantasy [73]

Answer:

Stroma, in botany, refers to the colorless fluid surrounding the grana within the chloroplast. Within the stroma are grana (stacks of thylakoid), and the sub-organelles or daughter cells, where photosynthesis is commenced before the chemical changes are completed in the stroma. Photosynthesis occurs in two stages.

Explanation:

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