Answer:
The thermic effect of food.
Explanation:
The process in which metabolic rate increase after meal is called the THERMIC EFFECT OF FOOD.
THERMICAL EFFECT OF FOOD can be defined as the way in which some calories a person or an individual consumed after meal help to break down the food for easy absorbing and to store the food consumed while some are burn off during execise which is why a person or an individual metabolic rate may elevate after meal, during exercise or due to some other factors reason been that human body makes use of energy everyday due to day to day activities.
Example a person who consumed a protein food may experience high THERMIC EFFECT than the person who consumed food that contained fat or carbohydrates reason been it can take a long time for such person body to break down the food, burn and absorb the protein.
Therefore The increase in metabolic rate after a meal is called THERMIC EFFECT OF FOOD.
<span>The relationship between the amount of space between particles and the state of matter is that if the distance between the particles is very very less or closely packed) then it said to be a solid , If the distance between the particles is very less (more than that of solid) then the matter is a liquid & If the distance between the particles is less (more than that of liquid) then it is said to be gaseous. By this we conclude that when the amount of space between the particles varies then the states of matter (Solid , Liquid , Gas) also differs.</span>
Yes the same set uo because
mass = grams
Answer:
Water transports important nutrients throughout the plant.
Explanation:
Much like blood in an animal, water is necessary for a plants survival, as it transports important nutrients from the soil all through the plant's stems and leaves.