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anzhelika [568]
3 years ago
8

The field of conservation biology ________.

Biology
1 answer:
katrin2010 [14]3 years ago
8 0
If you are doing a quiz...then maybe you need this...
https://quizlet.com/137205156/exam-3-bio-102-gleeson-flash-cards/
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You have the following consumable items that you do not want spoiled by the action of microorganisms, but you have space in your
Llana [10]

Answer:

Bread Flavored syrup (contains water, high sugar concentration, flavors, e.g., used to flavor coffee and drinks)

Explanation:

Food spoilage refers to a situation in which food is no longer fit for consumption due to the action of certain microorganisms on the food. Hence, microorganisms cause the spoilage of food and beverages.

The rate of action of microorganisms on different beverages depends mostly on the content of the beverages.

Yeasts are often responsible for the spoilage of beverages with high sugar content and these tend to spoil faster than other beverages.

6 0
2 years ago
The portion of the biosphere that consists of all earth's land is called the _____
Marizza181 [45]
Lithosphere is the correct answer
cause hydrosphere is water
and stratosphere and atmosphere are part of the air
8 0
3 years ago
What is the best thing that Raj could do in this situation?
nikitadnepr [17]

Answer:

D he has to get rid of the distraction by telling them to put the phone away

Explanation:

i think that's the best thing to do

4 0
3 years ago
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How did the stop codon mutation in Lucy’s ADA gene stop her ADA protein from working?
Mama L [17]

Answer:

The stop codon mutation in Lucy's ADA gene stopped her ADA protein from working by putting a hault to the process of translation.

Explanation:

This stopped it from working because it lead to a protein that was then nonfunctional.

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