3 years ago

When using a commercial dishwasher the temperature of the wash water must be AT LEAST

1 answer:

7 0

<span>The commercial dishwashers available are provided with one tank that provides the needed hot water with temperature that is ranging from 110 degrees F to 140 degrees F. The answer to this item is letter B. This allows sanitizing of the materials inside the dishwashers.</span>

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