Answer:
Natural hazards are extreme natural events that can cause loss of life, extreme damage to property and disrupt human activities. ... Other natural hazards, such as tornadoes, can only happen in specific areas. And some hazards need climatic or tectonic conditions to occur, for example tropical storms or volcanic eruptions. Example of natural hazard:weather, volcanic eruption, tsunami, thunderstorm, etc.
Answer:
Is D
Explanation:
Nucleic acids are giant biomolecules made of monomers called nucleotides. Nucleotides have three components: pentose sugar (5-carbon sugar), phosphate group, and nitrogenous base.
Can you please say this in english so i could help you !! i have no experience with this language my apologies
Answer:
The population returns to the carrying capacity.
Explanation:
If a population exceeds the carrying capacity, there will not be enough resources to sustain everyone. Since there will be shortages of food, water, or whatever limiting factor there is, some members will die out. When enough members die and the population drops back to at or below the carrying capacity, there will be enough resources to sustain everyone again, so they stop dying.
It depends on the individual reaction to lactose. first, some individuals are considered lactose intolerant meaning they lack enzymes that break down lactose into glucose and galactose. hence, if they digest dairy products they can have severe symptoms that will affect their health. however individual who aren’t lactose intolerant benefit from digesting lactose containing products because it improves the individuals health by providing the body with sufficient amount of energy when lactose is broken down to glucose and galactose. Also, consuming Foods in the Dairy Group provide nutrients that are vital for health and maintenance of the body. over all, it all comes down to how an individual will react to such decisions when eliminating lactose. If this decision outweighs the disadvantages then I agree with it however if it doesn’t I completely disagree
