Question

Foods such as corn, squash, and pumpkins are examples of foods in Texas that were contributed by what culture?

Answer 1

D) Native Americans contributed to the production of these foods because those foods are native to the region in which the Native Americans inhabited

Answer 2

Answer:

D. Native Americans

Explanation:

The three main foods of Native Americans are: corn, squash, and beans.

Some other Native foods are: greens, deer meat, berries, pumpkin, squash, and wild rice.