You're gonna have to give us a picture to support your question..
Yeast is very similar to human cells in that we have the same cellular respiration process. The formula for cellular respiration is C6H12O6(Glucose) + O2(Oxygen) = CO2(Carbon dioxide) + H2O
Because of this we know that the yeast is going to take oxygen from the air and the glucose in the test tube and produce carbon dioxide with it, so the full answer would be “The composition of the air in the test tube would change so that there is a higher composition of CO2.” If you need to explain it more pull from my explanation :)
It’s actually called anaerobic cellular respiration because you’re not using oxygen. For example, when you sprint you can’t breathe very well, so you’re not inhaling as much oxygen you need to make that energy for you to move. Your muscles will go into lactic acid fermentation, and the result of that is energy (ATP) along with lactate (lactic acid), and you will probably start feeling pain as the lactic acids build up.
Hope that helps!
The answer is A. Hope this helped!
