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saw5 [17]
3 years ago
12

Why are the fruit and vegetable sections called the produce aisle?

Chemistry
1 answer:
QveST [7]3 years ago
6 0
Fruits and vegetables are in the produce aisle because they are plants, and plants are producers.
Producers are organisms that create energy on their own through various processes depending on the organism. 
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A chemical bond is a strong attraction between two or more atoms. Can you identify the properties of different types of chemical
kakasveta [241]

Answer:

1. Ionic bond.

2.Ions

3. Covalent

4.Single bond

5. Double bond

6. Polar bond

7.Non polar bond

8. Hydrogen bond

5 0
3 years ago
Read 2 more answers
Tough and malleable form of iron is
Alenkasestr [34]
The answer to your question is A. Wrought iron because amongst its other properties, wrought iron becomes soft at red heat, and can be easily be forged and forge welded.
4 0
3 years ago
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Which orbitals form a pi bond?
bekas [8.4K]

Answer:

p  and d orbitals

Explanation:

A π bond forms when two orbitals overlap side-on.

The most common types are formed by the overlap of p orbitals (Fig. 1).

However, d orbitals can also overlap sideways with each other to form dπ-dπ bonds and with p orbitals to form dπ-pπ bonds (Fig.2).

8 0
3 years ago
Part A of the lab involved adding 4 mL increments of distilled water to 5.00 mL of antimony trichloride solution. The antimony t
Mrrafil [7]

Answer:

0.0238M SbCl3, 1.07M H+, 1.14M Cl-

Explanation:

The total volume of the solution is:

4mL + 5.00mL + 12.0mL = 21mL

As the volume of the SbCl3 is 5.00mL, the dilution factor is:

21mL / 5.00mL = 4.2 times

The concentration of SbCl3 is:

0.10M SbCl3 / 4.2 times = 0.0238M SbCl3

The concentration of H+ = [HCl]:

4.5M / 4.2 times = 1.07M H+

The initial concentration of Cl- is:

3 times SbCl3 + HCl = 0.10M*3 + 4.5M =

<em>3 times SbCl3 because 1 mole of SbCl3 contains 3 moles of Cl-</em>

4.8M Cl- / 4.2 times = 1.14M Cl-

3 0
3 years ago
A rabbit has a mass of 2 kg. what is the weight?
jarptica [38.1K]
W = F = mg
(2)(9.8)
W = 19.6 N
6 0
2 years ago
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