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balu736 [363]
3 years ago
10

N-linked glycans are attached to proteins through N-acetylglucosamine or N-acetyl galactosamine to the amide side chain of _____

___. N-linked glycans are attached to proteins through N-acetylglucosamine or N-acetyl galactosamine to the amide side chain of ________. Asparagine Arginine Histidine Glutamine
Biology
2 answers:
taurus [48]3 years ago
7 0

Answer:

Asparagine

Explanation:

Glycans are structures made up of chains of simple sugar molecules joined together by chemical bonds. N-linked glycosylation, is the attachment of an oligosaccharide, sometimes referred to as glycan, to the amide nitrogen the amino acid asparagine (Asn) residue of a protein, in a process called N-glycosylation. This linkage is most of the time important for the structure and function of the the protein they are linked to.

attashe74 [19]3 years ago
6 0

Answer: Asparagine.

Explanation:

Glucans are polysaccharides that are comprises of monosaccharides which are link by glycosidic bond which produced by living cells.

Glucans can attached to proteins as in glycoproteins which is found outside the cell. The N linked glucans are common in eukaryotes and they are attached in the endoplasmic recticulum to to the nitrogen in the side chain of Asparagine in the sequon

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Diferença entre soluções líquidas e líquidos puros
vladimir1956 [14]

Portuguese version:

Não falo português mas:

Uma solução é formada quando algo é adicionado ou dissolvido em um líquido. Você faz uma solução quando adiciona sal ou açúcar a um copo de água. ... Desde que um líquido seja feito de uma única substância, ele permanece puro e é chamado de líquido. Quando algo é adicionado a ele, ele se torna uma solução.

English version: I don't speak Portuguese but:

A solution is formed when something is added or dissolved in a liquid. You make a solution when you add salt or sugar to a glass of water. ... As long as a liquid is made of a single substance, it remains pure and is called a liquid. When something is added to it, it becomes a solution.

Spanish version: No hablo portugues pero:

Se forma una solución cuando algo se agrega o se disuelve en un líquido. Usted hace una solución cuando agrega sal o azúcar a un vaso de agua. ... Mientras un líquido esté hecho de una sola sustancia, permanece puro y se llama líquido. Cuando se le agrega algo, se convierte en una solución.

fReNcH vErSiOn: Je ne parle pas portugais mais:

Une solution se forme lorsque quelque chose est ajouté ou dissous dans un liquide. Vous faites une solution lorsque vous ajoutez du sel ou du sucre à un verre d'eau. ... Tant qu'un liquide est constitué d'une seule substance, il reste pur et s'appelle un liquide. Quand quelque chose y est ajouté, cela devient une solution.

Ok, terminei, tchau.

Okay, I'm done, Bye.

Bien, he terminado, adiós.

D'accord, j'ai fini, au revoir.

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