<u><em>Answer= </em></u><em>An amine in which the nitrogen atom is directly bonded to three carbons of any hybridization </em><u><em>and</em></u><em> Alcohol is attached to a saturated carbon atom which has three other carbon atoms attached to it.</em>
- Tertiary amine (3o amine): An amine in which the nitrogen atom is directly bonded to three carbons of any hybridization which cannot be carbonyl group carbons. General tertiary amine structure. C = any carbon group except carbonyl
- A tertiary alcohol is a compound in which a hydroxy group, ‒OH, is attached to a saturated carbon atom which has three other carbon atoms attached to it
These masses are isotopes. By definition, isotopes of an element have the same number of protons as the given element, but different numbers of neutrons.
Answer:
I think it's answer 3 and 2
Electrons are shared between two ions in covalent bonds. Hydrogen bonding isn't a 'true' bond, as electrons aren't shared or exchanged. Instead, the hydrogen on one atom is strongly attracted to a highly electronegative atom (like F, O, N) on an adjacent molecule. The result is a strong attractive force between the adjacent atoms.
FYI - this explains why a low molecular weight polar substance like water (H2O) has a significantly higher boiling point than other nonpolar molecules of similar molecular weight. More energy has to be added to the system to overcome the attractive forces between the molecules of water.
During the digestion process, the first step would be mastication, lubrication with the saliva, and later on is being formed into a bolus. Bolus is the term used for food substance that is turned into small balls. When the bolus is formed, this is then pushed or moved to the stomach.