Answer:
Protein
EXPLANATION:
All of these substances are produced from protein metabolism.
Answer:
So, Mechanical and Chemical Digestion is the way of breaking down foods in the body. The difference between Mechanical and Chemical Digestion is, Mechanical Digestion involves the body's movement to make the food smaller and Chemical Digestion involves enzymes to break the food down.
Explanation:
Since Mechanical Digestion involves moving around to break the food down, you would get up and walk around a little to burn it to make it work and Chemical Digestion is just using the natural enzymes in the body to break food down.
Answer:
A. Will only phosphorylate glycogen synthase (GS) after GS has been phosphorylated by casein kinase.
Explanation:
Glycogen synthase kinase (GSK) is a type of enzyme capable of phosphorylating serine and threonine residues on the glycogen synthase (GS). The insulin hormone activates the synthesis of glycogen by dephosphorylating GS, but it is a mechanism that depends on the previous phosphorylation of GS by Casein Kinase (CK). GSK is also known to phosphorylate the insulin receptor (IRS), and thus controlling glucose metabolism.
