Answer:
Global warming.
Explanation:
Because it is an ecological problem that could be studied by modeling more easily than by observation or experimentation, because it occurs over a large area and a long period of time
Answer: Eukaryotes
Explanation:
Eukaryotes have membrane bound organelles like nuclei. Arcahea and Prokaryotes don't have memrbane bound organelles
Answer & explanation:
Manioc is a vegetable originating in the American continent, belonging to the <em><u>Euphorbia</u></em> family.
it has been cultivated by various indigenous nations in Latin America, where in many places it is the fundamental basis of the diet.
Manioc is considered a poisonous root due to the presence of cyanhydric acid in its structure. The amount of this acid varies according to the manioc species and also the roots, leaves and stems.
In Brazil, for example, manioc roots are used to produce flour, such as tapioca, and recipes with tucupi, a type of sauce obtained from the "juice" of the cassava press.
Question: is plate-based or a meat-based diet is more nutritious
Answer: But it's also common to choose a plant-based diet because it's considered healthier. And that's for good reason. Research over many years has linked plant-based diets to lower rates of heart disease, type 2 diabetes, and some cancers (as compared with diets high in meat and other animal products
Is a meat based diet better than a plant-based diet? Answer: Mounting evidence shows that reducing meat and increasing plant-based protein is a healthier way to go. A diet with any type of meat raises the risk of heart disease and cancer, when compared with a vegetarian diet.”
Plant-based diet: A plant-based diet or a plant-rich diet is a diet consisting mostly or entirely of plant-based foods. Plant-based foods are foods derived from plants with no animal-source foods or artificial ingredients. While a plant-based diet avoids or has limited animal products, it is not necessarily vegan.
Meat based diet:
Meat is a complete, high-quality protein containing all of the essential amino acids your body needs for optimal health.
Meat provides more protein per serving (25 grams per 3 ounces) than dairy (8 grams per cup), eggs (6 grams each), legumes (12 grams per ¾ cup), vegetables or nuts (2 to 5 grams per serving).