Hey! The answer to your question is going to be C, coarse texture. Hope this helps!
The percentage range of an adult's kilocalorie that is recommended as the maximum to be from fat is between 20-35% of kcal from fat. Fats and oils are part of a healthful diet, however the type of fat makes a difference to heart health and the total amount of fat consumed is important. Fat contains about 9 kilocalorie per gram. Fats are classified as saturated, monosaturated, or polysaturated based on the type of chemical bonds in their fatty acids. The recommended fat intake is between 20 to 30 percent of calories for adults, 30 to 35 percent of calories for children 2 to 3 years and 25 to 35 percent for adolescents 4 to 18 years of age.
Answer:
osmolarity depends upon molarity.
glucose is a non-ionizing substance. it won't break down and will go as a whole.
osmolarity means the solute concentration of a solution.
here, the solvent is water.
therefore, 1 osmole = 1 mol
the ions of glucose after forming a solution (i) = 1
osmolarity = 1.5 M glucose × 1
= 1.5 osmoles of glucose.
Endomembrane system -- not in prokaryotes
cytoskeleton -- a structural part of cytoplasm sometimes occurrent in prokaryotes
mitochondria -- not in prokaryotes
nucleus -- if this is a "membrane-bound" nucleus, then definitely not in prokaryotes
cytoplasm -- this is the fluid that houses everything in the cell membrane
flagella -- little "tail" for locomotion, so no
cilia -- similar to flagella, little feelers usually for locomotion
ribosomes -- these make protein using amino acids
chloroplasts -- not in prokaryotes
membrane -- just a casing surrounding a cell or organelle
organelles -- general word for the parts of a cell that perform various functions
cell membrane -- just the casing for the cell, not where genetic material's located
<span>nucleoid --- ding ding ding :-) this is it; a nucleoid is the genetic material which is loosely existing in the cytoplasm of a prokaryotic cell</span>
