Changes in the amount of sea ice can disrupt normal ocean circulation, thereby leading to changes in global climate. Even a small increase in temperature can lead to greater warming over time, making the polar regions the most sensitive areas to climate change on Earth
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If the type of food available changes, then the frequency of beak also changes.
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I believe it would either be A or D hope that helps sorry not much help
<span>Fatty Acid- consists of a straight chain of an even # of carbon atoms, w/ hydrogen atoms along the length of the chain and at one end of the chain & a carboxyl group at the other end of it. I hoped this helped!</span>
D if not please answer back .
