Most people were engaged in agriculture as in the U.S. in 1820. They farmed to feed and clothe themselves; in other words, they engaged in subsistence agriculture. Most people did not own land. The land was owned by a few, such as hacendados or the Roman Catholic Church.
There were export sectors in economies. Exports were of two basic kinds: agricultural and mineral. Argentina and Uruguay exported cattle hides and salted beef. Bolivia exported silver and mercury; Peru: silver and, later, guano; Colombia: precious metals and sugar; Brazil: sugar and, later, coffee; and Mexico: silver, gold, and cotton. Most of these exports went to Europe. Little went to each other. None of it in huge volumes even in Argentina until the late 19th century. The countries lacked capital, communications networks, and technology to develop the export business. Besides, the upper class was able to meet its needs without much economic expansion. Societies were run for the benefit of the upper classes.
1, 3, 4, and 7 are true the rest are false.
Technically, the only way to correctly answer this question is to read the document itself but the answers pretty simple to answer without it too.
The Nile was the holy grail for the people of ancient Egypt. After all, it provided water to drink, and also water for agriculture. It also provided the Egyptians with many fertile lands that were great for farming. Because of this, they prayed to their gods all the time so that the Nile wouldn't dry out.
The main cause of the rise of caudillos in Mexico was wide-spread political disorder and a lack of a sufficient power structure following revolutions, since these military leaders used this lack of order to seize power.
