Salutations!
What is the easiest way to recognize foods contaminated with spoilage bacteria?
The easiest way to recognize foods contaminated with spoilage bacteria is when you observe the color change and smell. When the color has got very unprepossessing, and the smell is a bit awful. A bit greenish, blackish on the bread, its straight away a contaminated food with spoilage bacteria leading you to illness.
Hope I helped (:
Have a great day!
Answer:
A. It is a condition in which one has persistent hyperglycemia, which is having too much glucose in the blood.
Explanation:
- Diabetes mellitus results from insulin deficiency or resistance leading to high blood glucose, also blood sugar.
- <em><u>Diabetes mellitus normally takes two main forms, type 1 diabetes and type 2 diabetes. It occurs as a result of inadequate production of insulin that is produced by the pancreas.</u></em>
- <em><u>It can also occurs as a result of inadequate sensitivity of cells to the action of insulin.</u></em>
The only guaranteed method is abstinence
