I'm not sure what you mean by this but here is a diagram of a nephron!! Hope this helps?
Secondary or second-level consumers eat primary consumers. Tertiary or third-level consumers eat lower-level consumers and are sometimes called final consumers. Some secondary and tertiary consumers eat plants as well as lower level consumers, making them omnivores.
The answer is Medium-well steak with mashed potatoes and sautéed squash. Foods that are highly likely to cause foodborne illnesses raw is meat, raw vegetables an fruits and raw products from animals such as unpastured milk. Other such foods include seafoods
Energy is the ability to do work which is stored in the body inform of ATP (adenosine triphosphate). ATP is comprised of a base Adenine, a ribose sugar (5 carbon sugar) and three phosphate groups. when a bond is broken energy is released and when a bond is formed energy is stored. ATP is used by cells as a source of energy such that ATP can easily release or store energy by breaking the chemical bonds and reforming the bonds between its phosphate group. The correct answer is c, phosphate- phosphate bond
Answer:
The correct answer is - the article does not provide a scientific basis for the information
Explanation:
Generally, Magazines publish articles with reliable information and sources that are universally accepted or have a scientific basis behind the information. It is already known that wastewater is recycled and purified before making it available for drinking.
In this article, there is no scientific basis behind the information as no scientific data mentioned or ignore test and practice in use from the years which is scientifically tested.
