The practice of leaving crop residues on the field in between planting seasons is known as conservation tillage.
<h3>Conservation tillage</h3>
Some soils are prone to erosion once they are directly exposed to the impact of precipitation.
After harvesting crops from a field, the crop residues are left on the field to prevent the direct impact of precipitation in cause erosion. The crop residue, in addition, adds to the organic matter of the soil after their decomposition.
Such a practice is known as conservation tillage.
More on conservation tillage can be found here: brainly.com/question/14575699
#SPJ3
Answer:
A. A glycerol head with 3 fatty acid tails
Explanation:
One glycerol attached to 3 fatty acids each
The answer is C. At first I thought it was D but it actually belongs to clubmosses
Cellular organization, Method of reproduction, Metabolism, Heredity, response to stimuli, homeostasis, adaptation to evolution, and growth and development,
Good luck!
Answer:
One with poor-quality nutrition.
Explanation:
Anthropology may be defined as the field of biology that mainly includes the study of human behavior, societies and humans. Two different types of anthropology are cultural and social anthropology.
The social environment and its consequences is included and studied in the social anthropology. The disadvantage of social environment in anthropology shows the population with the lack of proper nutrition and people suffers from the malnutrition.
Thus, the answer is one with poor-quality nutrition.