Answer:
The Power of Food
Cholesterol can combine with fat, calcium, and other substances in the blood to form plaque. Plaque then slowly builds up and hardens in the arteries, causing them to narrow. This buildup of plaque, a condition called atherosclerosis, can lead to heart disease, heart attack, and stroke.
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Carbon dioxide is released. Here is a diagram...
This zone is called as the zone of aeration. It is present between the earth's surface and the water table, and its main constituents are the soil and rocks. The pores which are present in this zone are partly filled with water, and may mix up with air, causing aeration.
Darwin reasoned that natural selection organisms had adapted to new environments, giving rise to new species. It is a principle of speciation.
<h3>Speciation, natural selection and environment</h3>
Different environmental pressures (e.g. the type of food) lead to different evolutionary pathways in genetically related organisms.
The organisms subject to different environments evolve as a consequence of natural selection in order to adapt (adjust) to their corresponding environments.
In consequence, this process may eventually lead to speciation due to the emergence of reproductive isolation barriers.
Learn more about natural selection here:
brainly.com/question/23929271
Answer:
PROMOTER is a DNA sequence where RNA polymerase binds and begins the process of transcription. ENHANCER is a D N A sequence that binds regulatory proteins that interact with promoter-bound proteins to activate transcription.
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