Answer:
An hors d'oeuvre, appetiser or starter is a small dish served before a meal in European cuisine. Some hors d'oeuvres are served cold, others hot. Hors d'oeuvres may be served at the dinner table as a part of the meal, or they may be served before seating, such as at a reception or cocktail party.
Explanation:
Answer:
A. I go with him every Thursday afternoon.
Answer:
is what you know about odyssey's and how he has changed over the course of his journey to explain how the theme to strength is knowing when not to act as shown in the story
Resolution
rising action
exposition
climax
falling action
Answer:
the way he pictures the Sun being a horse-driver, and owning a barn
Explanation:
