Physical fitness is the answer I believe
Answer:
I guess the original term would be food handler.
Explanation:
Food handlers are people who are responsible for activities such as: preparing and cooking food, serving and packing food. They are also responsible for putting foods at display and storing it. There are many instructions and safety plans that they must stick to. It’s a very complex role as people’s lives might be endangered if the food goes bad or if they do something wrong with declaration as many people are allergic to something.
Cervical cancer can result from a sexually transmitted disease, such as chlamydia.
Answer: 7 days
Explanation: All foods that require time and temperature control (TCS) should be labeled with the following: Common name of the food (ex: macaroni and cheese) Date the food was made; Use by date; The TCS food can be kept for seven days if it is stored at 41°F or lower. If the TCS food is not used within seven days it must be discarded.