The red sea separates them.
Answer:
A sensitive infra-red telescope
Explanation:
Infrared light is highly advantageous for astronomers as it helps in discovering and studying the astronomical objects that are observed in the night sky.
This infrared light is commonly used in the telescopes to study the distant stars, and by analyzing them, they are classified as different types like L or M types. These telescopes, by using the infrared light, it is able to detect the presence of stars and other astronomical bodies, and this type of telescopes helps in determining the temperature of the distant objects such as the stars, planets, and other objects.
Answer:Roman Agriculture describes the farming practices of ancient Rome, an era that lasted 1000 years. From humble beginnings, the Roman Republic (509 BCE to 27 BCE) and empire (27 BCE to 476 CE) expanded to rule much of Europe, northern Africa, and the Middle East and thus comprised a large number of agricultural environments of which the Mediterranean climate of dry, hot summers and cool, rainy winters was the most common. Within the Mediterranean area, a triad of crops was most important: grains, olives, and grapes.
The great majority of the people ruled by Rome were engaged in agriculture. From a beginning of small, largely self-sufficient landowners, rural society became dominated by latifundium, large estates owned by the wealthy and utilizing mostly slave labor. The growth in the urban population, especially of the city of Rome, required the development of commercial markets and long-distance trade in agricultural products, especially grain, to supply the people in the cities with food.
Contents
1 The "delightful" life
2 Crops
3 Farming practices
4 Trade
5 Economics
6 Mechanization
7 Acquiring a farm
8 Aristocracy and the land
9 Running a farm in Rome
10 Problems for farmers
11 Soil depletion
12 See also
13 References
14 Further reading
14.1 Modern sources
14.2 Primary sources
15 External links
Explanation:
Answer:
A TBA may encompass one or more of the following activities: • An “all appropriate inquiry” assessment (Phase I), including a historical investigation and a preliminary site inspection; • A more in-depth environmental site assessment (Phase II), including sampling activities to identify the types and concentrations of ...