Sacco and Vanzetti were two working class, italian immigrants in the USA, but they were also anarchists. Their political ideas were influenced by the ideas Russian anarchists like Mikhail Bakunin and Piotr Kropotkin.
Since politicians did not want revolutionary ideas like communism or anarchism to expand in the United States and suffer a social uprising like the Russian revolution, communists and anarchists were usually targeted by the police.
In addition to that, racism and nativism in favour of white european, especially white anglo saxon people aslo contributed to the profiling of certain ethnic groups.
Since Sacco and Vanzetti were italian immigrants and also anarchists, they were immediately targeted as guilty of robbery and murder, even though there were no definitive evidence.
The Battle of Plassey was fought between the East India Company and the Nawab of Bengal Siraj-Ud Daulah, it was a conclusive victory for the East India company.
<u>Explanation:</u>
- The British East India Company wanted to establish a puppet ruler on the rule of Bengal, knowing about the West India company order Siraj commanded not to impede in his activities and things and then company disapproved the order and it has become a root cause for the battle.
- When the Company disapproved the order later, Siraj took Battle on the East India Company and the battle of Plassey started.
The way that <span>Stalin plan to replace capitalist agriculture with socialist agriculture is: </span><span>Collective farms and communes
In collective farms and communes system, The farmers will be directed by government to operate a government-owned farmland. They have no freedom to choose what type of commodities that they will nurture under this system.</span>
The correct answer is: "public health".
The Sanitation Standard Operating Procedures are applied to food production with the aim of making sure that the manufacturing processes employed do not mean a threaten to human health.
These standard procedures are a prerequisite established in the Hazard analysis and critical control points, or HACCP, a preventive approach introduced with the ultimate goal of achieving food safety, which means that the final food products and their production processes are free of biological, chemical, and physical hazards.
1. 22 million
2. 3 million
3. northeners
4. free southeners
5. 9 million
