Answer:
Cellulose Digestion in Herbivores
By means of the symbiotic gut bacteria, cellulose can be digested by herbivores with the help of monogastric digestion. Herbivores are less efficient than ruminants in the case of extracting energy from the digestion of cellulose. Here, cellulose is digested by microbial fermentation.
Explanation:
Hey There! The "SI" unit is 0.001 grams! Hope this helps!
The correct answer is:
A. Will have a intermediate trait 3. Glucose aversion is a genetically-determined incompletely dominant trait
B. Will refuse glucose 2. Glucose aversion is a genetically-determined dominant trait
C. Have a mix of traits depending on experience 4. Glucose aversion is a learned behavior
D. Will accept glucose 1. Glucose aversion is a genetically-determined recessive trait
If we put it simple and say that for example glucose aversion is genetically determinated, with the genotype AA and eating glucose with the genotype aa. The offspring will have Aa genotype (heterozygous). Depending on which phenotype is expressed in heterozygous we can conclude whether the trait is dominant or recessive or due to earned behavior.
I think the best answer is D. It is thought that advances such as agriculture, literacy, and urbanization have not been accompanied by additional increases in brain size because the physiological cost of a bigger brain exceeds its benefit. The brain requires a lot of nutrients to function. Having a bigger brain would cost a lot rather than benefiting from it.
That’s the periosteum. it’s a hard membrane, which muscles and ligaments are attached to, under which blood flows through the bone
