b. At higher elevations, it would take longer to hard boil an egg, because there is a lower boiling point, so the egg is boiling in water at a lower temperature.
Explanation:
The best answer from the given choices is that, at higher elevations, it would take longer to hard boil an egg, because there is a lower boiling point,
so the egg is boiling in water at a lower temperature.
- Boiling point is simply the pressure at which the vapor pressure of a liquid is equal to the atmospheric pressure.
- At higher elevations, the atmospheric pressure is low and it would require little heat to boil water and turn it into vapor.
- To hard boil an egg, we need elevated temperature.
- But since water to use hard boiling has an unusually low temperature, it becomes more difficult since much of the water turns into vapor.
- This is why at higher elevations, it takes a longer time to hard boil eggs.
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Answer: my guess is that they interacted with travelers coming on accident.
Explanation:
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THE FEDERAL ROLE IN BEACH NOURISHMENT 79 trancing the performance of beach nourishment projects, sponsoring local beach nourishment projects to reduce the NFIP's risk in hazard-prone coastal areas, and funding emergency fills to restore a project's shore protection benefits after a severe storm.
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Explanation:
The country's inability to supply enough food or jobs for its rapidly growing population.
A majority of the worlds population tends to concentrate on coastal regions primarily for access to trade or business with other countries.