So the breakdown of lipids actually starts in the mouth. Your saliva has this little enzyme called lingual lipase, which breaks down these fats into something called diglycerides. These diglycyerides then make there way to the intestines, where they stimulate the pancreas to release lipase (another fat breaking enzyme!) and the pancreas to release bile. The bile and pancreatic juices both work together to break these diglycerides into fatty acids. It’s helpful to know some of the root words. Glycerol- the framework to which the fatty acids stick. Glyceride- think of this guy as several fatty acids stuck to a glycerol. Lipids- think fats, and their derivatives (our glyceride friends.) tri/di/mono- these are just number prefixes! Lipids are one glycerol molecule, and then either one, two, or three fatty acids attached, which is where you get mono(1)/di(2)/tri(3)glyceride from. I know this was long, but hopefully it helps!
Answer:
In Late 1600s Anton von Leeuwenhoek develops a more powerful microscope that allows him to see living cells like bacteria.
In Early 1800s Matthias Schleiden and Theodor Schwann conclude that all living organisms are made of cells, and that cells can be produced from other cells.
Explanation:
<span>Glucose which can also be fats from excess carbohydrates. </span>
Carbohydrates actually get stored in the form of long polymers of glucose molecules or as glycogen starch. They provide energy to the animals for performing their daily duties. Carbohydrates are generally considered the fuel for all organisms, and without this most animals would become sloth and would be unable to perform the regular jobs. Carbohydrates are actually very easy to metabolise and hence generate quick energy.<span>
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One example is the country of Iceland which is a large island right on the mid-Atlantic ridge which is where the Atlantic oceanic plate is rifted in two and where the underlying magma wells up to the surface as the two sides to the plate move opposite to each other. The resulting volcanic rock then builds itself up into an island.