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The label on a bag of salt-free pretzels indicates that their chips are "low-fat." this means the pretzels provide 3 gram(s) of fat or less per serving.
Low-fat diets are diets in which the fats are reduced. Low-fat diets are produced in order to prevent diseases such as obesity and heart diseases. Food manufacturers usually use nutrient claims such as '‘low fat’' to indicate the nutritional value of their products. A ‘low fat’ food contains not more than 3g of fat per 100g of food (for solids) and not more than 1.5g fat per 100g (for liquids).
Answer:
Most restriction enzymes recognize sequences of 20-25 bp in length
Explanation:
Sequences of DNA that are recognized by restriction enzymes are called recognition (or restriction) sites are usually are between 4 and 8 bases long. Many of them are palindromic, which means that they are the same when you read it backwards and forwards (mirror-like).
Restriction enzymes are endonucleases, which means they cut phosphodiiester bonds within DNA. These enzymes are from prokaryotic organisms (archea and bacteria) which use them as defending mechanism against viruses. Prokaryotes protect their own DNA via methylation, performed by methyltransferase.
Nucleus. Cytoplasm . Ribosome . Endoplasmic reticulum . Golgi body . Mitochondria . Lysosome
Cell membrane
the following parts of a cell.
Structure
Length times width times highth
The physical location of a gene within the genome is called the Locus.
