Answer: microorganisms
Explanation: No animal has the ability to digest cellulose directly.
Most animals such as horses and termites cannot directly digest cellulose. The animals have a symbiotic relationship with bacteria in the intestinal tract. The symbiotic bacteria acts on the cellulose and secrets the necessary enzymes (cellulase) to digest cellulose in the intestinal tract. An example of such microorganism in a symbiotic relationship with animals that facilitates the digestion of cellulose is Trichonympha
Answer:
Baby 1 is the Smith's and baby 2 is the White's
Explanation:
Looking at the table and finding both of the parents blood types, seeing where they intersect at a square you can find what the baby's possible blood types are. Looking at the Smith's, going from both the B blood types you can see that the possible blood types are B or O. The White's blood types are AB and B, looking at the chart you can find the baby's possible blood types are A, B or AB but not O, so baby 1 cannot be their child.
<span>D. There would be much less precipitation and evaporation.
Much of the precipitation comes from the evaporation of water from the ocean and posterior condensations into clouds that go over the mountains. If the mountains were to be far from the ocean, there would be much less precipitation and, therefore, evaporation also. </span>
The type of proteins that can function as the chemical messengers or as the receptors in the plasma membrane is a communication proteins; option A.
Proteins are large macromolecules composed of chains of amino acid units linked together by peptide bonds.
Proteins serve various functions such as:
communication
transport
defensive
enzyme
Communication of proteins such as the hormones can be function as the chemical messengers or as receptors in the plasma membrane.
Proteins are made up of hundreds or the thousands of the smaller units called as amino acids, which are attached to one another in the long chains. There are about 20 different types of amino acids that can be combined to make a protein.
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