Well, on average 2/3 of a persons weight is water.
Long-term potentiation (LTP) is considered a cellular correlate of learning and memory. The presence of G protein-activated inwardly rectifying K(+) (GIRK) channels near excitatory synapses on dendritic spines suggests their possible involvement in synaptic plasticity. However, whether activity-dependent regulation of channels affects excitatory synaptic plasticity is unknown. In a companion article we have reported activity-dependent regulation of GIRK channel density in cultured hippocampal neurons that requires activity oF receptors (NMDAR) and protein phosphatase-1 (PP1) and takes place within 15 min. In this study, we performed whole-cell recordings of cultured hippocampal neurons and found that NMDAR activation increases basal GIRK current and GIRK channel activation mediated by adenosine A(1) receptors, but not GABA(B) receptors. Given the similar involvement of NMDARs, adenosine receptors, and PP1 in depotentiation of LTP caused by low-frequency stimulation that immediately follows LTP-inducing high-frequency stimulation, we wondered whether NMDAR-induced increase in GIRK channel surface density and current may contribute to the molecular mechanisms underlying this specific depotentiation. Remarkably, GIRK2 null mutation or GIRK channel blockade abolishes depotentiation of LTP, demonstrating that GIRK channels are critical for depotentiation, one form of excitatory synaptic plasticity.
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Answer:
Option A: True
Explanation:
Insectivorous birds such as bluebirds, dippers and flycatchers prefer to eat medium-sized insects. This is because like most birds, they love easy and satisfying meals. To the birds, a medium-sized insect is a good compromise because it is quite easy to chew and digest and at the same time, easy to find.
As a result, most insectivorous birds prefer to get their daily ration of proteins from the medium-sized birds.
The plant's production of high-energy sugars would reduce significantly. I'm not going to say that the plant would completely stop producing the sugars because it has to respire, and one product of respiration would be carbon dioxide. This carbon dioxide would be recycled so that the plant can photosynthesize and produce sugars.
I’m sorry can u translate it to english!
