Answer:
The correct answer is option c.
Explanation:
The state sanitary code established that the entire mass of the all cooked must be reheated. The temperature that is required to be reheated is 165 degrees Fahrenheit or above in a time period of 2 hours and remains on the 140 degrees Fahrenheit or above that till it served.
Placing the rice on the hot holding equipment so the food remains 140 degrees or above 140 degrees Fahrenheit unless food served.
Thus, the correct answer is option C.
Ans: C) GABA
The loss of memory is induced by an abnormally high production of gamma- aminobutyric acid (GABA), an inhibitory neurotransmitter. GABA plays a role in the communication in the brain, specifically the hippocampus and neocortex, which are associated with spatial memory.