The Right-To-Know law or the Hazard Communication Standard is a Federal law that gives people the right to know about the chemicals they may be exposed to in the workplace, and the dangers these chemicals may present.
The answer to this would be D: eats mostly or only foods that are plant-based. this would be because all the others are false, vegetarians can get all the essentials from plants and nuts and stuff, they just don't eat meats.
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Answer:
Biological determinants such as hunger, appetite, and taste
Explanation:
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Answer:
Community Malls
Explanation:
It's the only answer thats a place with official jobs. A normal farm would be there too, but a backyard farm is someones hobby and not a paying occupation, so OSHA isn't in charge of that.