As part of its food safety
program, USDA has simplified food safety rules into clean, separate, chill and cook.
Following these core four practices for food safety helps to prevent bacteria and
to reduce one’s risk of foodborne illness. The rule emphasize on washing of hands
and surfaces often, separating food substances to avoid cross-contamination, cooking
to the safe internal temperature and proper refrigeration of food.
Answer:
C.a measure of the amount of heat a plant must experience before reaching maturity
Answer:
The leaf population will decrease
Explanation:
if there are more caterpilliers they need to eat more so they would eat more leaves.
I think the correct answer would be option A. It is important to have supporting evidence from a variety of fields because it would lend strength to the argument if evidence from a diversity of fields results in the same conclusion. It would make the theory more believable since a number of professionals which know more about that subject has the same conclusions and believe in the same idea.
Carbon- 14 has a half- life of 5,730 years. scientists determine the ages of once-living things by measuring the amount of carbon-14 in the material.
