D.The term "set point<span>" is used to describe the </span>weight<span> at which your body likes to be and you stay there with little effort. Maybe you've lost 15 or 20 pounds in the past, only to gain it all back after a few months</span>
Yeast fermentation produces ethanol and carbon dioxide.
- Fermentation is an anaerobic pathway that breaks down glucose in absence of oxygen.
- Conversely, cellular respiration requires oxygen to break down glucose molecules.
- Fermentation is energetically less efficient than cellular respiration in terms of the generation of energy (ATP).
In conclusion, yeast fermentation produces ethanol and carbon dioxide.
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Animals in the same family
