Answer:
variation
Explanation:
Genetic variation is what makes us all unique as a result of subtle changes in our DNA. The Theory of Evolution is a process in which organisms change over time as a result of adapting to their environment. Charles Darwin came up with the term Survival of the fittest, in any environment plants and animals from the same species show natural variation in their physical characteristics, like neck lengths in giraffes. Darwin suggested that the plants and animals best suited to the environment will survive and pass on their characteristics to their offspring. Over time, the characteristics of the surviving members of the species will become predominant.
Example: Peppered moth
In London in the 1800's, 98% of peppered moths had light colored bodies and only 2% were dark. The light moths were the same color as the trees so they could easily hide from hungry birds and not get eaten. The dark moths however were easy to see and were eaten. Then came the factories and smoke of the industrial evolution and many trees turned black with soot and suddenly the dark moths were able to survive better as they now looked like the trees and the light colored moths were easier to spot and eat. By 1895 the dark peppered moths made up 95% of the population and the light colored moths only 5%. This is an example of natural selection, because of the gene that makes the moths dark, it allowed them to flourish when the environment changed, they adapted, reproduced and survived.
The correct answer to this question is this one: a.) bottleneck effect. Increased poaching nearly led to the extinction of the American bison. The kind of effect that does this example represent is called the bottleneck effect. Hope this helps answer your question.
Chlorophyll is found in the <span>chloroplasts :)</span>
Answer:
B. food production
Explanation:
In the example above described, salinity conditions (3%) completely prevented radicle development (0 mm). Salinity conditions may alter plant development by inhibiting the uptake of nitrogen, and by limiting water intake. Moreover, it has been shown that the excessive accumulation of chloride ions in plant cells may have toxic effects on plant growth, causing ionic stress and thus leading to nutrient deficiency.
